A Review Of Venpongal Mix
In a similar pan add the mashed pongal and salt and Prepare dinner on reduced flame for one minute. Include the tempering and blend properly. Provide scorching with any chutney/sambar/gotsu/onion tomato thokkuOn top of that, another most widely used way is to make it sweet with jaggery or sugar. The sweet variation is typically geared up as Prasada